February 18
February 18
Learn to cook biryani

    Non-Veg Biryani Masterclass

    ₹3,800.00

    Learn to cook aromatic, flavor-packed biryanis and classic accompaniments in this hands-on masterclass featuring murg biryani, yakhni pullao, salan, and raita.

    Time

    10:30 AM - 2:30 PM

    Skill Level

    Beginner to Intermediate

    Format

    Hands-On

    Location

    Sector 62, Golf Course Extn. Road, Gurgaon

    Course Content

    • Murg Biryani: Aromatic basmati rice layered with marinated chicken and whole spices.
    • Mutton Yakhni Pullao: A soulful, broth-based pullao made with tender mutton and subtle spices.
    • Mirch Baigan ka Salan: A Hyderabadi-style curry with chilies, eggplant, and nutty gravy.
    • Burani Raita: Cooling yogurt with garlic and spices, the perfect biryani pairing.

    Culinary Classroom Earthy Gourmet

    What You'll Learn

    Our Biryani Masterclass brings together iconic dishes that celebrate the depth and richness of Indian rice cookery. This workshop focuses on layering techniques, spice extraction, slow cooking, and the art of building aromas that define great biryani and pullao. You’ll learn to prepare a fragrant Murg Biryani, a delicately spiced Mutton Yakhni Pullao, and the essential accompaniments that complete the experience—Mirch Baigan ka Salan and Burani Raita. Designed for both beginners and seasoned home cooks, this class gives you the skills to recreate restaurant-style biryanis at home with consistency and confidence.

    • Dum cooking techniques for perfectly cooked biryani.
    • How to create balanced yakhni (stock) for flavor-packed pullao.
    • Spice roasting, tempering, and blending methods for depth and aroma.
    • Pairing biryanis with the right curries and raitas to complete the meal.

    Guidelines

    • No prior experience is needed—this class is suitable for all skill levels.
    • All ingredients, tools, and recipes will be provided.
    • Bring a container if you’d like to take home your creations.
    • Wear comfortable clothing and closed-toe shoes for a safe kitchen experience.

    FAQ

    Most frequent questions and answers

    Absolutely! Our classes cater to participants of all skill levels, from beginners with little to no experience to seasoned home cooks or bakers looking to refine their techniques.

    All necessary ingredients and equipment are provided for the duration of the classes. Just bring your enthusiasm and an appetite for learning!

    Yes, participants who successfully complete our classes will receive a certificate of completion, acknowledging your newfound cooking or baking skills.

    Absolutely! We offer private baking & cooking classes for special occasions, team-building events, and celebrations. Contact us to customise your experience.

    All classes are priced differently, please check the details for each specific class. 

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