Earthy Gourmet Institute of Culinary & Pastry Arts was founded in 2017 in Gurgaon with a simple conviction: great cooking and baking are learned at the bench, not from a textbook. What began as need to spread science based education has grown into a full-fledged institute serving students across the region.

We built our kitchens, curriculum, and mentorship model around one idea — that technique, ingredient knowledge, and creativity should be taught together, hands-on, from day one. Every program is designed to move students from fundamentals to confidence, whether they're plating their first dish or opening their first bakery.

Today, Earthy Gourmet is a place where founders, entrepreneurs, hobby cooks, home bakers, and career-switchers train side by side, guided by internationally certified and award winning chefs.