Sold outFebruary 21

Introduction to Chocolates Masterclass

4,500.00

Discover the foundations of chocolate-making—from tempering to crafting bars, truffles, mediants, and fudge—in this hands-on introductory workshop.

Time

10:00 AM - 3:00 PM

Skill Level

Beginner to Intermediate

Format

Hands-On

Location

Sector 62, Golf Course Extn. Road, Gurgaon

Course Content

- Tempering of Chocolate – Learn precise methods for glossy, perfectly set chocolate.
- Chocolate Bars – Create your own bars with textures, inclusions, and flavour pairings.
- Truffles – Prepare smooth ganache centres and finish with classic coatings.
- Mediants – Petite discs topped with nuts, fruits, or seeds.
- Fudge – Rich, melt-in-the-mouth fudge prepared with the right balance of sweetness.

Bakery Classroom Earthy Gourmet

What You'll Learn

Our Introduction to Chocolates Masterclass is designed for anyone who wants to understand chocolate from the ground up.

This workshop focuses on essential skills: working with couverture, mastering tempering, creating flawless shine, and achieving the right snap.
You’ll learn how to transform tempered chocolate into elegant bars, silky truffles, delicate mediants, and rich fudge.

The class offers a balance of technique, creativity, and practical knowledge, making it ideal for beginners, hobby bakers, or anyone curious about the craft of chocolate-making.

- Various tempering techniques and how to maintain ideal working temperatures.
- How to mould, flavour, and decorate chocolate bars and truffles.
- The art of achieving smooth ganache and balanced fillings.
- Presentation, storage, and packaging best practices for handmade chocolates.

Guidelines

• No prior experience is needed—this class is suitable for all skill levels.
• All ingredients, tools, and recipes will be provided.
• Bring a container if you’d like to take home your creations.
• Wear comfortable clothing and closed-toe shoes for a safe kitchen experience.

FAQ

Most frequent questions and answers

Absolutely! Our classes cater to participants of all skill levels, from beginners with little to no experience to seasoned home cooks or bakers looking to refine their techniques.

All necessary ingredients and equipment are provided for the duration of the classes. Just bring your enthusiasm and an appetite for learning!

Yes, participants who successfully complete our classes will receive a certificate of completion, acknowledging your newfound cooking or baking skills.

Absolutely! We offer private baking & cooking classes for special occasions, team-building events, and celebrations. Contact us to customise your experience.

All classes are priced differently, please check the details for each specific class. 

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