Learn to prepare Thai Cuisine
Create authentic curry pastes from scratch.
Enrol in our Thai cuisine cooking class and learn to create authentic dishes that capture the essence of this exotic cuisine. Discover the importance of fresh herbs, spices, and the perfect balance of ingredients that Thai cuisine is known for. You'll create Thai red, green, massaman curry pastes from scratch. Get ready to impress family and friends with your newfound culinary expertise, and experience the joy of cooking and sharing authentic Thai dishes.
Key Highlights
Curry paste from scratch
Duration
3 Hrs Class
Taught Where
Gurgaon, Haryana
Class Structure
- Understanding regional and international influence in Thai cuisine
- Learning about fresh aromatic herbs
- Identifying brands of sauces to use
- Making Thai curry paste from scratch
- Sources to buy ingredients from
Content
- Chicken Thai Red Curry
- Vegetable Thai Green Curry
- Lamb Massaman Curry
- Chicken / Veg Satay
- Peanut Sauce
- Pad Thai Noodles
- Som Tam Salad
- Herb Rice
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Check our class calendar to know the dates of our upcoming classes.